Sage Restaurant in Boston 02118Restaurants/Food & Dining
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Restaurants/Food & Dining in Boston, MA 02118

Sage Restaurant

1395 Washington St

Boston, MA 02118

(617) 248-8814

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Sage Restaurant Service List

Main Menu

  • Sandwiches

    Served with French Fries Or Choice of Fresh Fruit, Jicama Honey Slaw Or House Potato Chips

    • Blackened Grilled Chicken Breast

      with provolone, smoked bacon & sun-dried tomato spread on brioche bun

      $8.99
    • Roasted Portabella & Eggplant Sandwich

      with hummus, sweet red onion, tomato and melted swiss cheese on herb focaccia

      $7.99
    • Corn Flake Crusted Tilapia Reuben

      on grilled swirl rye with swiss, sauerkraut and russian dressing

      $9.50
    • Brewery Burger

      with melted pepperjack, cheddar & swiss cheeses on texas toast with russian dressing, sweet onion, shredded lettuce & tomato

      $8.99
  • Entrees

    • Boursin Sun-Dried Tomato Stuffed Chicken Breast

      with pancetta gravy, served with herb rice and fresh vegetables

      $14.99
    • Tuscan Pork Chop

      pan roasted with rosemary, sage, lemon and fennel topped with spanish port romesco, served with garlic mashies potatoes & fresh vegetables

      $18.99
    • Crab-Stuffed Sole

      lemon thyme white wine butter sauce, served with herb rice and vegetables

      $18.99
    • The "Real Deal" Meatloaf

      traditional tomato glaze, mashies & gravy with vegetables

      $13.99
    • Steak, Broccoli & Chinese Noodles

      sauteed with slivered garlic and red bell pepper in a zesty hoisin sauce

      $13.99
    • 15 Spice Ribs

      dry rubbed saint louis style ribs finished with a mango bourbon bbq glaze served with mashies & jicama honey slaw

      $19.99
    • Red Cedar Plank Salmon

      balsamic glazed with crispy bacon, served with herb rice & fresh vegetables

      $17.99
    • Espresso Rubbed New York Strip Steak

      served with andouille sausage sweet potato hash and fresh vegetables

      $24.99
    • Chicken & Italian Sausage Mostaciolli

      with mushrooms, red bell peppers and spinach in a roasted garlic maranara

      $14.99
    • Sage Seafood Capillini

      jumbo shrimp, lump blue crab & whole clams in a garlic herb white wine broth with artichoke hearts & roma tomatoes tossed with pasta

      $19.50
    • Blackened Shrimp & Steak Penne

      with andouille sausage, smoked bacon & asparagus in a cajun asiago cream sauce

      $19.99
    • Filet Mignon

      served with garlic crushed potatoes & fresh vegetables

      $24.99
    • 14oz Rib-Eye Steak

      cracked pepper encrusted, grilled to your specifications

      $25.95
  • Soup

    • Flank Steak Chili Colorado

      with shredded cheddar & onions

      Cup

      $3.99

      Bowl

      $4.99
    • New England Clam Chowder

      Cup

      $3.99

      Bowl

      $4.99
  • Salads

    • Tossed Green Salad

      with sweet onions, tomatoes, asiago & choice of dressings

      $4.50
    • Blue Cheese Iceberg Wedge

      topped with peppered bacon, spiced walnuts, sweet onion, balsamic vinaigrette, blue cheese dressing & blue cheese crumbles

      $6.50
    • Classic Caesar

      romaine tossed with parmesan & house caesar dressing, garlic herb croutons & asiago chips

      $5.99
    • Cha Cha Calamari Salad

      chopped greens with capers, red onion, hard coooked eggs, roasted corn and poblano, tossed with peppercorn ranch and topped with flash fried calamari

      $9.50
    • Baby Spinach

      with shiitake mushrooms, macadamia nuts & sun-dried tomatoes tossed with honey mustard cilantro dressing & warm pretzel croutons

      $5.99
    • Shanghai Steak & Noodle

      tossed with mango, mint, cilantro, basil, avocado, peanuts, carrots and napa cabbage in a sweet, spicy thai dressing

      $9.50
    • Chopped Tuscan Chicken

      crisp greens, grilled asparagus, sweet onion, roma tomato, sicilian and kalamata olives, portabella mushrooms & pepperoncinis with a roasted garlic balsamic dressing and garlic herb croutons

      $9.99
    • Crispy Chicken Ranch

      chopped iceberg, smoked bacon, black olives, onions, tomato, roasted corn and cheddar cheese with peppercorn ranch dressing & garlic herb croutons

      $8.99
  • First Round

    • Spiced Organic Hummus

      garnished with cucumber, red bell pepper, tomatoes and warm flatbread

      $7.50
    • Cha-Cha Calamari

      tossed in asian cream

      $8.50
    • Pork & Vegetable Potstickers

      pan seared and steamed, served with spicy peanut sauce

      $7.50
    • Spinach, Artichoke & Roasted Garlic Spread

      with grilled pita

      $7.50
    • Louisiana Crab Cakes

      with roasted pepper cream

      $10.99
    • Amberbock Buttermilk Onion Rings

      with a smoky sweet dipping sauce

      $7.99
    • Mardi Gras Quesadilla

      blackened chicken, andouille sausage, cajun rice & cheese

      $7.75
    • Smoked Salmon Quesadilla

      layered with herbs and boursin cheese

      $7.75
    • Chinese Firecracker Shrimp Rangoon

      a blend of cheeses and wasabi sweet & sour

      $6.99
    • Lynch Street Wings

      crispy fried and tossed in your choice of sauces

      $9.50
    • Gus' Warm Pretzels

      anheuser mustard dip with house asiago chips

      $5.99
    • Traditional Buffalo, Jamaican Jerk, Asian Hoisin Or Root Beer Bbq Crispy Macadamia & Almond Crusted Shrimp

      with a thai sweet dipping sauce

      $10.50
    • Trio of Minis Sandwiches

      a beef tendersloin mini with horseradish cream, a tuscan chicken mini with honey mustard & a louisiana crab cake mini with roasted red pepper spread

      $10.99
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